This blend came about after months of trying to land on an espresso blend that was the perfect balance of a rich cocoa body, dried fruit, and crisp citrus notes. Viennese Estate blend was developed for espresso but is a wonderfully rich and dynamic drip coffee also.
This coffee is wonderful as both an espresso, batch brew or pour-over.
100% Specialty Arabica Coffee. This is a washed whole bean coffee. Ground options available.
- Flavor profile: This coffee has sweetness of brown sugar and cocoa with a acidic hint of dried fruit.
- Country: Guatemala, Tanzania, Ethiopia
- Roast: Medium-Dark
- Process: Washed